We bring business into classrooms.
We provide pupils with economic competence and encourage a positive basic attitude to the world of business.
For this, we provide concise teaching materials with subject-specific information and didactics on topical issues
Im Mittelpunkt der Broschüre stehen die Entscheidungsfindung der Jugendlichen und die besondere Rolle der Erwachsenen im Prozess der Berufswahl. Die Eltern-Kind-Beziehung wird dabei ebenso thematisiert wie die Zukunftschancen und Trends in der Berufswelt, die österreichische Berufs- und Bildungslandschaft, die Lehrlingsausbildung, die Bewerbung sowie das Thema Mädchen und Berufswahl.
Bestellung: bliem@ibw.at
Das Handbuch richtet sich an Berufs- und Bildungsberater/innen, Schüler/innen sowie deren Eltern. Es gibt einen Überblick über die tourismusspezifischen Aus- und Weiterbildungsmöglichkeiten in Österreich und soll die Suche nach dem geeigneten Tourismusberuf erleichtern.
Bestellung: tourism@bmlrt.gv.at
This teachers’ guide book is designed in order to suggest suitable activities for teaching Organic Agriculture in an interactive and participatory way. The book covers practical activities but does not focus on theoretical content.
This book is a guide for teachers to prepare lesson plans that fit the actual needs of the students.
The teachers’ guide book contains activities that stimulate a deeper understanding of issues related to Organic Agriculture, development of problem solving skills, decision making, persuading, critical think-ing, etc.
The teachers’ guide book outlines a progressive set of skills which is useful in promoting interactive, participatory and students’ centered teaching approaches.
This book is designed for students who are interested in finding occupations involved in production and/or processing of organic food products. Occupations are either on a self- employed basis or as an employee, usually on a farm or in a food processing enterprise. Furthermore, students can find occupation in organic business or service like agricultural training and extension. The purpose is to create a solid foundation for the understanding the ecological, economic and social dimension of organic agriculture.